Рецепт Pesto sauce
Ингредиенты
- Pinenuts 160g
- Basil 100g
- Garlic 50g
- Extra virgin olive oil 300ml
- Grated parmesan cheese 80g
- salt To taste
- Black pepper grounded To taste
- Lemon juice 4 ml
- White vinegar 3ml
Инструкции
- blend no 1,2,3 with no 4
- 2 take out the above mixture from the blender and add grated parmesan cheese and seasoning from no 6 to no 9 .
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 118g | |
Recipe makes 5 servings | |
Calories 735 | |
Calories from Fat 667 | 91% |
Total Fat 76.33g | 95% |
Saturated Fat 11.55g | 46% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 248mg | 10% |
Potassium 242mg | 7% |
Total Carbs 7.16g | 2% |
Dietary Fiber 1.3g | 4% |
Sugars 1.18g | 1% |
Protein 10.49g | 17% |