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Ингредиенты
- 1 lb. cavatappi pasta or other small pasta
- Salt
- 1 T. olive oil
- 1 large tomato, cored and diced
- ½ c. dry white wine
- ¼ c. heavy whipping cream
- 1 c. homemade or purchased pesto
- 1 c. shredded Parmesan cheese
View Full Recipe at Culinary Hill
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