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» Pennsylvania Dutch Apple Pie Cake
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Pennsylvania Dutch Apple Pie Cake
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c.
shortening
2 teaspoons
$4.69 per 16 ounces
$0.09
2 c. granulated sugar
2 tablespoons
$1.44 per pound
$0.11
2 Large
eggs
1/6 eggs
$2.53 per 12 items
$0.04
2 teaspoon
vanilla
1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
2 c.
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
2 teaspoon soda
1/6 teaspoon
n/a
2 teaspoon
nutmeg
1/6 teaspoon
n/a
1 teaspoon
salt
0.08 teaspoon
$2.91 per 16 ounces
$0.00
2 teaspoon
cinnamon
1/6 teaspoon
$2.99 per 4 ounces
$0.01
4 tbsp. warm
water
1 teaspoon
n/a
5 c. apples, peeled and cut in chunks (5-6 apples)
1/3 cup
$1.49 per pound
$0.15
1/2 to 1 c.
raisins
1 tablespoon
$6.29 per 24 ounces
$0.10
1/2 to 1 c. minced nuts
1 tablespoon
$12.79 per 36 ounces
$0.11
Total per Serving
$0.65
Total Recipe
$7.83
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