Рецепт Penang Hokkien Mee - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
pork tenderloin
237.5g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 49.76 | 49.76 | 49.76 |
Total Fat (g) | 5.15 | 5.15 | 5.15 |
Carbohydrates (g) | 0.0 | 0.0 | 0.0 |
Ash (g) | 2.45 | 2.45 | 2.45 |
Calories (kcal) | 258.875 | 258.875 | 258.875 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 180.5 | 180.5 | 180.5 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | 0.0 | 0.0 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 11.875 | 11.875 | 11.875 |
Iron (mg) | 2.33 | 2.33 | 2.33 |
Magnesium (mg) | 64.125 | 64.125 | 64.125 |
Phosphorus (mg) | 586.625 | 586.625 | 586.625 |
Potassium (mg) | 947.625 | 947.625 | 947.625 |
Sodium (mg) | 125.875 | 125.875 | 125.875 |
Zinc (mg) | 4.49 | 4.49 | 4.49 |
Copper (mg) | 0.214 | 0.214 | 0.214 |
Manganese (mg) | 0.048 | 0.048 | 0.048 |
Selenium (mcg) | 73.2 | 73.2 | 73.2 |
Vitamin A, IU (IU) | 0.0 | 0.0 | 0.0 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.52 | 0.52 | 0.52 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.07 | 0.07 | 0.07 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 2.375 | 2.375 | 2.375 |
Riboflavin (mg) | 0.808 | 0.808 | 0.808 |
Niacin (mg) | 15.865 | 15.865 | 15.865 |
Pantothenic acid (mg) | 2.019 | 2.019 | 2.019 |
Vitamin B-6 (mg) | 1.853 | 1.853 | 1.853 |
Folate (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin B-12 (mcg) | 1.21 | 1.21 | 1.21 |
Choline (mg) | 191.9 | 191.9 | 191.9 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.523 | 0.523 | 0.523 |
Threonine (g) | 2.233 | 2.233 | 2.233 |
Isoleucine (g) | 2.446 | 2.446 | 2.446 |
Leucine (g) | 4.228 | 4.228 | 4.228 |
Lysine (g) | 4.608 | 4.608 | 4.608 |
Methionine (g) | 1.378 | 1.378 | 1.378 |
Cystine (g) | 0.57 | 0.57 | 0.57 |
Phenylalanine (g) | 2.09 | 2.09 | 2.09 |
Tyrosine (g) | 1.9 | 1.9 | 1.9 |
Valine (g) | 2.613 | 2.613 | 2.613 |
Arginine (g) | 3.301 | 3.301 | 3.301 |
Histidine (g) | 2.161 | 2.161 | 2.161 |
Alanine (g) | 2.921 | 2.921 | 2.921 |
Aspartic acid (g) | 4.869 | 4.869 | 4.869 |
Glutamic acid (g) | 7.933 | 7.933 | 7.933 |
Glycine (g) | 2.233 | 2.233 | 2.233 |
Proline (g) | 2.019 | 2.019 | 2.019 |
Serine (g) | 2.161 | 2.161 | 2.161 |
Cholesterol (mg) | 154.375 | 154.375 | 154.375 |
Trans Fat (g) | 0.048 | 0.048 | 0.048 |
Saturated Fat (g) | 1.663 | 1.663 | 1.663 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 1.876 | 1.876 | 1.876 |
Polyunsaturated (g) | 0.879 | 0.879 | 0.879 |