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Ингредиенты
Инструкции
- Mix all ingredients together, press into oiled tart pans and bake at 375 degrees for 15 min. Cold and remove gently from pans.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 4 servings | |
| Calories 299 | |
| Calories from Fat 182 | 61% |
| Total Fat 21.18g | 26% |
| Saturated Fat 1.75g | 7% |
| Trans Fat 0.26g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 209mg | 6% |
| Total Carbs 25.49g | 7% |
| Dietary Fiber 5.1g | 17% |
| Sugars 2.06g | 1% |
| Protein 5.54g | 9% |
