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Рецепт Pecan Ice Cream Balls With Hot Fudgesauce
by CookEatShare Cookbook

Pecan Ice Cream Balls With Hot Fudgesauce
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Ингредиенты

  • 1 pt. vanilla ice cream
  • 1 c. minced toasted pecans
  • Warm Fudge Sauce
  • 1/2 c. butter (2 sticks)
  • 4 ounce (4 sq.) unsweetened chocolate
  • 3 c. sugar
  • 1/2 teaspoon salt
  • 1 2/3 c. (1 tall can) evaporated lowfat milk

Инструкции

  1. Form the ice cream into balls. Roll in the pecans. Place on wax paper and cover with saran wrap. Keep in your freezing compartment or possibly deep freeze. Serve with Hot Fudge Sauce.
  2. Put together.