Это предварительный просмотр рецепта "Peas and Cheese (with Mushrooms)".

Рецепт Peas and Cheese (with Mushrooms)
by K. Garner

Peas and Cheese (with Mushrooms)

This is from Favorite Indian Food by Diane Seed and is described as "a mild but tasty vegetable side dish". I agree.

Рейтинг: 5/5
Avg. 5/5 1 голос
Подготовка: Indian
Приготовление: Порций: 4

Хорошо сочетается: lamb

Ингредиенты

  • 3 1/2 oz. paneer
  • 9 oz. mushrooms
  • 9 oz. (1 2/3 cups) fresh peas, shelled
  • 2 oz. (4 Tablespoons) ghee or melted butter
  • 1 tsp. cayenne pepper
  • 1 tsp. turmeric
  • 1 Tablespoon cilantro, chopped
  • salt

Инструкции

  1. Melt the ghee and add the peas and sliced mushrooms. Cook for a few minutes, then stir in the spices, chopped cilantro, salt to taste and the cheese cut into cubes.
  2. Simmer for about 5 minutes, cover and keep warm until ready to serve.