Рецепт Pear And Almond Pancakes
Ингредиенты
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Инструкции
- Core, peel and chop pears to 1/2" chunks. Coat in syrup of 5 ounces water, 5 ounces sugar and chill overnight. Prepare sufficient pancake mix for 4 people and add in a small amount of vanilla for taste.
- Pour batter on griddle and immediately add in pears and preferred amount of almonds to the cakes. Flip carefully with bubbles appear. Heat maple syrup and fig filling in a saucepan. Top pancakes with heated syrup, whipped butter and powdered sugar.