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Рецепт Peanut Butter Chocolate Cake

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A dense, moist chocolate cake smothered in rich peanut butter frosting and topped with a smooth semi-sweet ganache. To die for! I prefer to bake the cake from scratch but a box mix will work on this too.

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Порций: 16
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Ингредиенты

Cost per serving $0.06 view details
  • devil's food chocolate cake mix
  • 3 large eggs at room temperature
  • 1/2 cup vegetable oil
  • 1/3 cup water

Инструкции

  1. Preheat oven to 350 F.
  2. With an electric mixer, beat eggs, oil and water in a large mixing bowl until frothy.
  3. Add cake mix little by little until incorporated.
  4. Pour into two sprayed 9" round cake pans.
  5. Bake for 25-28 minutes, remove, cool and frost with peanut butter frosting and ganache.

Nutrition Facts

Amount Per Serving %DV
Serving Size 20g
Recipe makes 16 servings
Calories 73  
Calories from Fat 68 93%
Total Fat 7.73g 10%
Saturated Fat 0.79g 3%
Trans Fat 0.18g  
Cholesterol 39mg 13%
Sodium 13mg 1%
Potassium 12mg 0%
Total Carbs 0.07g 0%
Dietary Fiber 0.0g 0%
Sugars 0.07g 0%
Protein 1.16g 2%
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