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Рецепт Peanut Butter And Hot Fudge Pudding Cake
by Global Cookbook

Peanut Butter And Hot Fudge Pudding Cake
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Ингредиенты

  • 1/2 c. all-purpose flour
  • 3/4 c. sugar
  • 3/4 tsp baking pwdr
  • 1/3 c. lowfat milk
  • 1 Tbsp. vegetable oil
  • 1/2 tsp vanilla
  • 1/4 c. peanut butter
  • 3 Tbsp. unsweetened cocoa pwdr
  • 1 c. boiling water

Инструкции

  1. In a bowl, combine flour, 1/4 c. sugar and baking pwdr. Add in lowfat milk, oil and vanilla; stir till smooth. Fold in peanut butter. Pour into a 3 1/2-qt slow cooker.
  2. In same mixing bowl, stir together remaining 1/2 c. sugar and cocoa pwdr. Gradually stir in boiling water. Pour mix over batter in cooker. DO NO STIR.
  3. Cover and cook on HIGH 2 to 3 hrs or possibly till a toothpick inserted comes out clean.
  4. Serve hot with vanilla ice cream, warm fudge sauce and top with nuts.
  5. This recipe yields 4 servings.