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Peanut Butter and Grape Trifle - Recipe Cost

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1 (16-ounce) store-bought pound cake, sliced into 1-inch cubes

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (16-ounce) container nonfat vanilla Greek yogurt	1 1/8 oz	$8.00 per 8 fluid ounces	$1.25
8 tablespoons creamy peanut butter	1 3/4 teaspoons	$4.39 per 18 ounces	$0.08
2 tablespoons honey	3/8 teaspoon	$4.69 per 12 ounces	$0.04
1 (8-ounce) container lite whipped topping, divided	5/8 oz	$2.80 per 8 ounces	$0.20
3 cups red seedless California grapes, plus more for garnish	3 tablespoons	$2.49 per pound	$0.18
3 cups green seedless California grapes, plus more for garnish	3 tablespoons	$2.49 per pound	$0.18
1/4 cup honey-roasted peanuts, chopped (optional garnish)	7/8 teaspoon	n/a
Total per Serving			$1.92
Total Recipe			$26.90