Рецепт Peach Oatmeal Crisp
Ингредиенты
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Инструкции
- Combine peaches, raisins, 1/4 tsp. cinnamon, and nutmeg in a large bowl; stir well. Spoon into a 2-qt casserole coated with cooking spray; set aside. Combine oats, remaining 1/4 tsp. cinnamon, flour, and sugar; stir well. Cut in margarine with a pastry blender till mix resembles coarse meal; sprinkle proportionately over peach mix. Bake at 350 deg for 40 min or possibly till lightly browned.
- Yield: 9 servings (serving size: 3/4 c. crisp)