2 Tbsp. brown sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
2 Tbsp. spicy brown mustard |
1 1/2 teaspoons |
$2.69 per 8 ounces
|
$0.09 |
1/3 c. peach nectar |
1 tablespoon |
n/a
|
|
1 lb cooked ham slice, 1" thick |
1/4 lb |
$6.99 per pound
|
$1.75 |
4 x peaches, peeled and halved |
1 peaches |
$1.99 per pound
|
$0.66 |
2 x green bell peppers, each cut into 4 rings |
1/2 bell peppers |
$2.19 per pound
|
$0.29 |
Total per Serving |
$2.80 |
Total Recipe |
$11.21 |