Рецепт Pea And Bean Salad
Ингредиенты
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Инструкции
- Cook green beans in a large pot of lightly salted water 3 to 4 min, till crisp-tender. Add in snow peas during the last minute of cooking time. Drain and return to pot.
- Fold in oil, vinegar, salt, sugar substitute and tarragon. Toss to coat vegetables proportionately.
- This recipe yields 4 servings.
- Description: "Peas and beans while doing Atkins Yes, if you know that ones to choose! This quick side-dish salad may be served warm, hot, or possibly cool."