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Рецепт Parmesan Chicken Fingers With Lemon
by Global Cookbook

Parmesan Chicken Fingers With Lemon
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Ингредиенты

  • 4 x Chicken breasts, skinned an
  • 2 x Large eggs, lightly beaten
  • 1 1/2 c. Bread crumbs, dry
  • 2/3 x Parmesan, grated
  • 1/2 c. Butter
  •     Lemon wedges (optional)

Инструкции

  1. Cut chicken breasts into strips about 4" long and 1/2" wide. Dip each strip into beaten Large eggs, then into mix of bread crumbs. In large skillet, heat half of butter and cook chicken in single layer until crisp, about 3 min each side, adding more butter as necessary. Drain on paper towels and serve with lemon wedges, if you like.