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Pandan Cake
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%3C/p%3E%3Cp%3EDifficulty:%201%20(out%20of%205)%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.%20Preheat%20the%20oven%20to%20325F%20and%20grease%20with%20butter%20a%207%22x10%22%20baking%20pan.%3C/p%3E%3Cp%3E2.%20Dissolve%20pandan%20essence%20and%20paste%20in%20water%20and%20mix%20well.%3C/p%3E%3Cp%3E3.%20Combine%20eggs,%20sugar%20and%20salt%20in%20a%20large%20mixing%20bowl%20and%20stir%20with%20a%20whisk%20until%20well%20combined%20and%20sugar%20has%20dissolved.%20Don't%20overbeat%20or%20the%20batter%20will%20rise%20in%20the%20oven%20and%20then%20sink%20and%20form%20a%20depression%20in%20the%20middle.%3C/p%3E%3Cp%3E4.%20Stir%20in%20the%20coconut%20milk%20and%20pandan%20mixture.%20Gently%20whisk%20in%20the%20flour%20in%20two%20or%20three%20lots.%20Again,%20don't%20overbeat.%3C/p%3E%3Cp%3E5.%20If%20you%20get%20lumps%20of%20flour%20in%20the%20batter,%20strain%20it%20when%20pouring%20into%20the%20baking%20pan.%3C/p%3E%3Cp%3E6.%20Bake%20for%2045%20minutes%20to%20an%20hour%20until%20set.%3C/p%3E%3Cp%3E7.%20Remove%20from%20oven%20and%20cool%20before%20slicing%20into%20rectangles,%20squares%20or%20diamonds%20or%20cutting%20shapes%20with%20a%20cookie%20cutter.%3C/p%3E%3Cp%3EAfterthoughts:%3C/p%3E%3Cp%3E-%20Delicious!%20It's%20like%20a%20Malaysian%20clafoutis:%20gooey,%20soft,%20custardy%20and%20smells%20like%20pandan.%20And%20it's%20so%20easy%20to%20make!%3C/p%3E%3Cp%3E-%20Note%20that%20this%20cake%20does%20not%20have%20any%20butter%20or%20oil,%20only%20coconut%20milk,%20which%20is%20supposed%20to%20be%20healthier%20than%20other%20sources%20of%20fat.%20Right?%20Or%20at%20lease%20I%20would%20like%20to%20believe%20that.%3C/p%3E){kind=link}