Рецепт Pancit Luglug

Pancit Pancit luglug is I think a Kapampangan version of pancit palabok. A saucy noodle dish mixed with luglug sauce and topped with sliced pork and shrimp, garnished with crushed chicharon, kamias, spring onion and hard boiled eggs. Actually the word “luglug” is a Kapampangan word which means to “rinse” or “wash” the noodles in hot water until it is cooked which is the traditional way of cooking the noodles. Also, pork is the traditional topping for the pancit luglug and using shrimp and other seafood like squid or mussels might be just a variation and adaptation of cooking this   How to Cook Pancit Luglug   Print Prep time Cook time Total time   Author: Manny Recipe type: Noodles Cuisine: Filipino Serves: 10 to 12 servings…