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Pan Roasted Veal Chops With Sage And Mushrooms - Recipe Cost

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4 c. 1/2-inch-thick rib veal chops

Â Â Salt and freshly grnd black pepper, to

Â Â Aste

1 c. Parboiled pearl onions, (frzn are fine)

12 ounce Fresh, cleaned, sliced mushrooms

Â Â Such as Cremini, Portobello,

2 ounce Prosciutto ham, thinly sliced, julienned

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3 Tbsp. Pure extra virgin olive oil	3 tbsp	$5.99 per 16 fluid ounces	$0.56
Â Â Shiitake, Oyster, or possibly any combination	1 shiitake	$4.99 per 4 ounces	$0.84
1/4 c. Dry white wine	1/4 cup	$0.35 per fluid ounce	$0.70
1 c. Beef and veal stock	1 cup	$3.99 per pound	$2.08
3 Tbsp. Minced fresh sage leaves	3 tbsp	$1.97 per 2 ounces	$0.21
Total Recipe			$4.39