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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Aromatics
2 x shallot, chopped
2 x sun-dry scallops
1/4 c. tiger lily
    Condiments
Ingredients Per Serving Qty Common Price Price per Serving
4 c. egg noodles 1 cup
$2.00 per 16 ounces
$0.17
3 Tbsp. vegetable oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 Tbsp. garlic, chopped 1 1/2 teaspoons
$4.00 per pound
$0.04
2 Tbsp. ginger, chopped 1 1/2 teaspoons
$2.99 per pound
$0.02
3 x Treasures 3/4 treasures
n/a
 
1/2 x shredded chicken, breast 1/8 chicken breasts
$3.49 per pound
$0.17
2 Tbsp. smoked ham 1 1/2 teaspoons
$6.99 per pound
$0.11
2 Tbsp. rice wine 1 1/2 teaspoons
$0.20 per fluid ounce
$0.05
    Vegetables 1/4 vegetables
$2.80 per 32 ounces
$0.70
1/4 c. Chinese chives 1 tablespoon
$2.59 per 2/3 ounces
$0.83
1 c. bean sprouts 1/4 cup
$1.69 per 8 ounces
$0.19
1/4 c. green onion 1 tablespoon
$1.09 per cup
$0.07
1/2 c. black mushroom 2 tablespoons
$3.69 per 8 ounces
$0.14
1/2 c. bamboo, shoots 2 tablespoons
$1.49 per 8 ounces
$0.12
1/2 c. carrot 2 tablespoons
$1.49 per pound
$0.05
1/4 c. Chinese celery 1 tablespoon
$1.99 per pound
$0.03
1 Tbsp. oyster sauce 3/4 teaspoon
$3.09 per 9 ounces
$0.05
2 Tbsp. light soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
1 Tbsp. dark soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp brown sugar 1/8 teaspoon
$2.79 per 2 pounds
$0.00
1/2 tsp white pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/2 tsp sesame oil 1/8 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.01
2 Tbsp. rice wine 1 1/2 teaspoons
$0.20 per fluid ounce
$0.05
1/2 c. chicken stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
2 Tbsp. cornstarch, and water solution 1 1/2 teaspoons
$2.89 per 16 ounces
$0.03
1/2 x shredded egg 1/8 egg
$2.53 per 12 items
$0.03
1/4 c. minced green onion 1 tablespoon
$1.09 per cup
$0.07
1 tsp toasted sesame seeds 1/4 teaspoon
$5.89 per 1 5/8 ounces
$0.09
Total per Serving $3.22
Total Recipe $12.89
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