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1 lb boneless beef, lamb or possibly chicken
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1/2 c. yellow chana lentils (see Note)
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1/2 c. sliced onions
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4 x -5 cloves garlic
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1 x (1 inch-long) piece of ginger
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1 tsp salt
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1 x cinnamon stick
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8 x black peppercorns
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5 x green cardamom pods
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2 x bay leaves
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2 whl dry red chilies (or possibly use crushed red pepper flakes)
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4 whl cloves
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1/4 c. finely minced onion
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1/4 c. finely minced cilantro
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1 x finely minced green chili, such as jalapeno
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2 tsp lemon juice
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Oil for frying
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Lettuce for garnish
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Additional lemon juice
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Mint leaves for garnish
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