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Padang Vegetable Salad (Slada Padang) - Recipe Cost

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Â Â and fried until crisp

3 x hard-boiled egg whites thinly sliced

Â Â (from the boiled Large eggs used for the sauce)

Â Â Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/8 lb potatoes sliced thin,	6 oz	$0.50 per pound	$0.19
1Â 1/8 lb cucumbers peeled, sliced thin	6 oz	$1.69 per pound	$0.63
10 x lettuce leaves	3 1/3 lettuce	$1.49 per pound	$0.93
1 x tomato	1/3 tomatoes	$1.99 per pound	$0.22
3 x hard-boiled Large eggs yolks only	1 eggs yolks only	n/a
1 med boiled potato	1/3 potato	$0.47 per pound	$0.05
2/3 c. melted butter	3 tablespoons	$3.99 per 16 ounces	$0.44
1 tsp powdered lowfat milk	1/3 teaspoon	$6.49 per 12 5/8 ounces	$0.02
1 Tbsp. sugar	1 teaspoon	$1.44 per pound	$0.01
1 Tbsp. vinegar	1 teaspoon	n/a
Total per Serving			$2.49
Total Recipe			$7.46