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Paal Kozhukattai (Kozhukattai Paal Payasam)
by
Christy Gerald
Текущий рейтинг: 4.0
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%20first%20coconutmilk%20and%20300%20ml%20second%20coconutmilk%20or%20with%204%20tbsp%20coconut%20milk%20powder%20dissolved%20in%20120%20ml%20lukewarm%20water%20+%20%20needed%20water.The%20taste%20of%20this%20Dumpling%20Dessert%20never%20get%20diminished%20in%20this%20preparation.%20Needs%2015-16%20mins%20cooking%20time%20and%20serves%207-8%20nos.U%20can%20do%2050%20+%20small%20dumplings%20with%20this%20and%20try%20half%20the%20size%20of%20%20shown%20kozhukattai%20which%20fits%20and%20fills%20the%20Dessert.Try%20this%20recipe%20at%20home%20and%20enjoy%20this%20Paal%20Kozhukattai%20or%20Kozhukattai%20Paal%20Payasam.%20Enjoy%20Ur%20Meal!.%20BonAppetit!.%3C/p%3E%3Cp%3EPaal%20Kozhukattai%20(Kozhukattai%20Paal%20Payasam)%20-%20Milky%20Dessert%20done%20with%20Riceflour%20Dumplings%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3E1.Boil%20the%20lowfat%20milk.Keep%20this%20aside.%3C/p%3E%3Cp%3E2.Heat%20100%20ml%20+%20150%20ml%20water%20a%20sauce%20pan%20or%20kadai,when%20it%20boils%20stir-in%20the%20Idiyappam%20flour%20little%20by%20little%20and%20add%20a%20pinch%20of%20salt(If%20salt%20has%20not%20been%20added%20in%20the%20Idiyappam%20flour%20already)%20make%20sure%20that%20no%20lump%20should%20form.%3C/p%3E%3Cp%3E3.Keep%20on%20stirring%20it%20for%208-10%20mins%20on%20medium%20flame%20till%20it%20gets%20thickened%20like%20a%20kneaded%20dough.Turn%20off%20the%20flame%20and%20allow%20it%20to%20cool.Keep%20it%20covered.Make%20small%20round%20shaped%20balls(U%20can%20add%201-2%20tsp%20coconut%20oil%20mixed%20with%201%20tsp%20ghee%20while%20shaping%20the%20dumplings)%20and%20keep%20it%20aside.%3C/p%3E%3Cp%3E4.Heat%20300%20ml%20lowfat%20milk%20with%20150%20ml%20water%20with%20sugar,2%20tsp%20coconutmilk%20powder(optional)%20and%20crushed%20cardamom.%20Stir-cook%20it%20till%20the%20sugar%20gets%20dissolved.%3C/p%3E%3Cp%3E5.Reduce%20the%20flame%20to%20low%20and%20add%20the%20dumplings%20with%20grated%20coconut.Mix%20it%20smoothly%20for%202-3%20mins%20and%20Turn%20off%20the%20flame%20before%20it%20begins%20to%20boil.The%20Dessert%20will%20get%20thick%20in%20this%20process.%3C/p%3E%3Cp%3E6.Serve%20it%20warm%20or%20chilled%20and%20garnished%20with%20grated%20coconut,saffron%20strands%20or%20almond%20flakes.%3C/p%3E%3Cp%3ESubmitting%20this%20recipe%20post%20to%20Radhika's%20Winter%20Carnival'%20Event%20hosted%20by%20Tickling%20Palates%3C/p%3E%3Cp%3E'Bake%20Fest%202%20-Sinful%20Delights'%20Event%20hosted%20by%20Vardhini%20of%20%20Zesty%20Palette%3C/p%3E){kind=link}