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Рецепт P. F. Chang's Peking Stir Fry Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 Tbsp. mushroom soy sauce
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
water
118.5g
sherry
29.5g
oyster sauce
36.0g
sugar
4.2g
cornstarch
8.0g
Всего в порции Всего в рецепте
Protein (g) 0.0 0.06 0.49 0.0 0.02 0.57 0.57
Total Fat (g) 0.0 0.0 0.09 0.0 0.0 0.09 0.09
Carbohydrates (g) 0.0 4.04 3.93 4.2 7.3 19.47 19.47
Ash (g) 0.12 н/д 2.7 0.0 0.01 2.82 2.82
Calories (kcal) 0.0 47.2 18.36 16.254 30.48 112.294 112.294
Starch (g) н/д н/д н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д н/д н/д 0.0 0.0
Fructose (g) н/д н/д н/д н/д н/д 0.0 0.0
Lactose (g) н/д н/д н/д н/д н/д 0.0 0.0
Maltose (g) н/д н/д н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 4.5 0.0 0.0 0.0 4.5 4.5
Water (g) 118.38 20.8 28.8 0.0 0.67 168.65 168.65
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 2.3 0.0 4.2 0.0 6.49 6.49
Galactose (g) н/д н/д н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.1 0.0 0.1 0.2 0.2
Calcium (mg) 3.555 2.36 11.52 0.042 0.16 17.637 17.637
Iron (mg) 0.0 0.07 0.06 0.0 0.04 0.17 0.17
Magnesium (mg) 1.185 2.655 1.44 0.0 0.24 5.52 5.52
Phosphorus (mg) 0.0 2.655 7.92 0.0 1.04 11.615 11.615
Potassium (mg) 0.0 27.14 19.44 0.084 0.24 46.904 46.904
Sodium (mg) 4.74 2.655 983.88 0.0 0.72 991.995 991.995
Zinc (mg) 0.01 0.02 0.03 0.0 0.0 0.07 0.07
Copper (mg) 0.012 0.015 0.054 0.0 0.004 0.085 0.085
Manganese (mg) 0.0 н/д 0.018 0.0 0.004 0.022 0.022
Selenium (mcg) 0.0 0.1 1.6 0.0 0.2 2.0 2.0
Vitamin A, IU (IU) 0.0 н/д 0.0 0.0 0.0 0.0 0.0
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin E (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin D (IU) 0.0 н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) н/д н/д н/д н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д н/д н/д н/д 0.0 0.0 0.0
Tocopherol, delta (mg) н/д н/д н/д н/д 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.0 0.006 0.004 0.0 0.0 0.01 0.01
Riboflavin (mg) 0.0 0.006 0.043 0.001 0.0 0.05 0.05
Niacin (mg) 0.0 0.062 0.529 0.0 0.0 0.591 0.591
Pantothenic acid (mg) 0.0 н/д 0.007 0.0 0.0 0.007 0.007
Vitamin B-6 (mg) 0.0 0.0 0.007 0.0 0.0 0.007 0.007
Folate (mcg) 0.0 0.0 5.4 0.0 0.0 5.4 5.4
Vitamin B-12 (mcg) 0.0 0.0 0.15 0.0 0.0 0.15 0.15
Choline (mg) 0.0 1.5 1.3 0.0 0.0 2.8 2.8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) н/д н/д н/д н/д 0.0 0.0 0.0
Threonine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Isoleucine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Leucine (g) н/д н/д н/д н/д 0.003 0.003 0.003
Lysine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Methionine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Cystine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Phenylalanine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Tyrosine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Valine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Arginine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Histidine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Alanine (g) н/д н/д н/д н/д 0.002 0.002 0.002
Aspartic acid (g) н/д н/д н/д н/д 0.002 0.002 0.002
Glutamic acid (g) н/д н/д н/д н/д 0.004 0.004 0.004
Glycine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Proline (g) н/д н/д н/д н/д 0.002 0.002 0.002
Serine (g) н/д н/д н/д н/д 0.001 0.001 0.001
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.0 0.0 0.014 0.0 0.001 0.015 0.015
Phytosterols (mg) н/д н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.0 0.0 0.025 0.0 0.002 0.027 0.027
Polyunsaturated (g) 0.0 0.0 0.025 0.0 0.002 0.028 0.028