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Oysters With Champagne Vinegar And Caviar - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Your fishmonger will probably open the oysters for you if ask. Just be sure
    to carry them carefully and buy them the same day as your dinner.
1 x shallot peeled and minced finely
    a healthy pinch of salt
1 ounce of American or possibly imported sturgeon caviar, optional
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. champagne vinegar or possibly good white wine vinegar 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
1 Tbsp. water 3/8 teaspoon
n/a
 
8 x fresh oysters 1 oysters
$3.19 per pound
$0.10
1 x lemon, cut into wedges 1/8 lemon
$0.80 per item
$0.10
    Parsley sprigs 1/8 parsley
$1.09 per cup
$0.00
Total per Serving $0.24
Total Recipe $1.89
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