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Рецепт Oysters With An Asian Mignonette
by Global Cookbook

Oysters With An Asian Mignonette
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Ингредиенты

  • 12 x oysters on the half shell
  • 3 c. kosher salt
  • 1/2 c. freshly-squeezed lime juice
  • 1/4 c. shallots brunoise
  • 1/4 c. yellow pepper brunoise
  • 1 tsp minced cilantro
  • 1 tsp minced ginger
  •     Cracked black pepper to taste
  • 2 Tbsp. wasabi tobbiko caviar for garnish

Инструкции

  1. Place the oysters on a plate covered in coarse salt.
  2. In a bowl, combine lime juice, shallots, yellow pepper, cilantro and ginger and mix well. Season with cracked black pepper. Place a Tbsp. on each oyster. Garnish each oyster with a dollop of wasabi caviar.
  3. This recipe yields 2 or possibly 3 servings.