CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Oven Roasted Bronzino with Lemon
by
Melissa Brody
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 378 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
,%20I%20doubt%20they%20have%20time%20to%20debone%20my%20fish%20with%20the%2010%20minute%20line%20behind%20me.%20Deboning%20is%20the%20next%20hurdle,%20don%E2%80%99t%20worry,%20but%20for%20now,%20I%E2%80%99ll%20just%20deal%20with%20cooking%20the%20whole%20thing.%3C/p%3E%3Cp%3EI%20lucked%20out%20with%20local%20Bronzino%20from%20Fresh%20Direct%20where%20they%20would%20handle%20the%20deboning%20step%20for%20me.%20Fish%20and%20tail%20on?%20So%20many%20blogs%20urge%20you%20to%20keep%20the%20fish%20heads%E2%80%93good%20for%20stock!%E2%80%93but%20a%20bit%20too%20creepy%20for%20me.%20While%20I%20believe%20in%20staying%20connected%20to%20where%20my%20food%20comes%20from,%20staring%20it%20in%20the%20eye,%20literally,%20doesn%E2%80%99t%20really%20do%20it%20for%20me.%3C/p%3E%3Cp%3EIn%20my%20search%20for%20easy%20recipes%20to%20cook%20whole%20fish,%20I%20was%20surprised%20to%20find%20that%20I%20could%20keep%20my%20basic%20oil%20and%20lemon%20juice%20method,%20just%20coating%20the%20inside%20of%20the%20fish,%20rather%20than%20the%20outside.%20With%20one%20simple%20trial,%20I%20quickly%20got%20over%20my%20fear%20of%20cooking%20whole%20fish.%20So%20easy!%20And%20so%20fast!%20I%E2%80%99d%20love%20to%20say%20it%20takes%20less%20time%20to%20cook%20the%20fish%20than%20it%20does%20to%20eat,%20but%20we%E2%80%99re%20pretty%20fast%20eaters.%20Next%20adventure,%20on%20to%20deboning.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20400%C2%B0F.%20In%20a%20small%20bowl%20mix%20together%20olive%20oil,%20sea%20salt,%20ground%20pepper%20and%20garlic%20powder.%20Tear%20two%20pieces%20of%20aluminum%20foil,%20large%20enough%20to%20completely%20encase%20each%20fish.%20Place%20fish%20on%20foil%20and%20brush%20inside%20generously%20with%20olive%20oil%20mixture.%20Fill%20with%20half%20of%20the%20lemon%20slices.%20Repeat%20with%20second%20fish.%3C/p%3E%3Cp%3EFold%20foil%20over%20fish,%20closing%20all%20sides%20like%20a%20package,%20place%20wrapped%20fish%20on%20a%20rimmed%20baking%20sheet%20and%20bake%20f0r%2020%20minutes.%3C/p%3E%3Cp%3EUnwrap%20fish,%20let%20sit%205%20minutes%20then%20serve%20with%20your%20favorite%20vegetable.%20In%20my%20case,%20I%20went%20with%20broccoli%20rabe,%20saut%C3%A9ed%20in%20olive%20oil,%20garlic%20and%20salt.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E%3Cp%3ERelated%3C/p%3E){kind=link}