Рецепт Oven Fried Chicken Breast
These are a wonderful alternative to fried and are juicy and tender.
Enjoy with Love,
Catherine
xo
Подготовка: | American |
Приготовление: | Порций: 4 |
Ингредиенты
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Инструкции
- For Chicken:
- Place all of the above ingredients in a bowl and place the chicken breasts to marinade. Cover the bowl and place in the refrigerator for at least one hour or up to overnight.
- For the Coating:
- Place the corn flakes in a food processor and process until smooth. Place in a bowl and add the cornmeal to the processed cornflakes. Add the seasonings.
- Set up three shallow bowls, one with the flour, one with the egg wash and one with the corn flake crumbs.
- Dip the chicken first in the flour, then the egg wash and finally in the corn flake crumbs.
- Place in a baking pan and drizzle olive oil over the pieces.
- Preheat Oven 350 degrees:
- Bake 40 â 45 minutes, or until juices run clear, depending on the size of the chicken breasts.