Рецепт Oven French Toast
Порций: 12
Ингредиенты
- 1 (8 ounce) loaf cut into 1" slices
- 6 lg. large eggs
- 1 1/2 c. lowfat milk
- 1 1/2 c. half & half
- 1 teaspoon vanilla
- 1/4 teaspoon cinnamon
- 1 stick butter
- 1 c. brown sugar
- 2 T dark syrup
- 1 c. minced nuts
Инструкции
- Refrigerate overnight. Bake 40 min. Heavily butter 9 inch square pan. Fill with bread slices. Mix rest of ingredients, together and pour over bread. Chill covered overnight. Mix 4 topping ingredients. Add in on top of egg mix. Bake at 350 degrees. Let stand 5 min. Serves 6-9.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 126g | |
Recipe makes 12 servings | |
Calories 296 | |
Calories from Fat 172 | 58% |
Total Fat 19.74g | 25% |
Saturated Fat 8.75g | 35% |
Trans Fat 0.0g | |
Cholesterol 137mg | 46% |
Sodium 197mg | 8% |
Potassium 214mg | 6% |
Total Carbs 24.74g | 7% |
Dietary Fiber 1.1g | 4% |
Sugars 20.69g | 14% |
Protein 7.1g | 11% |