Рецепт Orange Cream Cheese Salad Loaf
Порций: 6
Ингредиенты
- 1 (11 ounce) can mandarin oranges, liquid removed
- 1 (6 ounce) pkg. Jello (orange or possibly lime)
- 1 1/2 c. boiling water
- 1 c. cool orange juice
- Ice cubes
- 1 (8 ounce) pkg. cream cheese, softened
Инструкции
- Arrange orange sections in 9"x5" loaf pan. Dissolve Jello in boiling water. Put together juice and ice cubes to make 2 1/2 cups. Add in to Jello and stir till slightly thickened. Remove any unmelted ice. Measure 1 cup of Jello and blend with softened cream cheese. Pour remaining Jello over oranges. Top with creamy mix. Refrigerate 4 hrs or possibly overnight.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 214g | |
Recipe makes 6 servings | |
Calories 272 | |
Calories from Fat 115 | 42% |
Total Fat 13.04g | 16% |
Saturated Fat 7.3g | 29% |
Trans Fat 0.0g | |
Cholesterol 42mg | 14% |
Sodium 259mg | 11% |
Potassium 196mg | 6% |
Total Carbs 35.57g | 9% |
Dietary Fiber 0.6g | 2% |
Sugars 32.65g | 22% |
Protein 5.07g | 8% |