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Ингредиенты
- 450 gr (3 cups) 00 or pastry flour, better if organic and unbleached
- 150 ml (1/2 cup) extra virgin olive oil
- 150 ml (1/2 cup) white wine
- 2 tablespoon anise seeds
- 1 tablespoon fennel seeds
- 130 gr (1/2 cup) light brown sugar
- 1 teaspoon baking powder
- 1 pinch of salt
- 1/2 cup white regular sugar for coating
View Full Recipe at madonna del piatto
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