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Čokoladno-pomorandžasti tartići / Chocolate Orange Tarts
by
Irena
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%3C/p%3E%3Cp%3Evanila%3C/p%3E%3Cp%3EPriprema:%3C/p%3E%3Cp%3EZa%20testo,%20umutiti%20omek%C5%A1ali%20maslac%20i%20%C5%A1e%C4%87er%20u%20prahu,%20dodati%20%C5%BEumanca%20i%20sve%20sjediniti.%20Posebno%20prosejati%20bra%C5%A1no,%20kakao,%20gustin%20i%20so.%20Dodati%20bra%C5%A1no%20u%20umu%C4%87en%20maslac%20i%20jaja%20i%20sve%20prome%C5%A1ati.%20Uviti%20u%20foliju%20i%20dobro%20ohladiti.%3C/p%3E%3Cp%3EOhla%C4%91eno%20testo%20razvu%C4%87i%20na%20pobra%C5%A1njenoj%20povr%C5%A1ini%20i%20ise%C4%87i%20u%20krugove%20(ja%20sam%20koristila%20plehove%20pre%C4%8Dnika%2012cm).%20Oblo%C5%BEiti%20kalupe%20testom%20i%20izbockati%20vilju%C5%A1kom.%20Ohladiti%20jo%C5%A1%2020'.%20Pe%C4%87i%20u%20zagrejanoj%20rerni%20na%20180C%20%20oko%2020'.%20%C4%8Cim%20ih%20izvaditi%20iz%20rerne%20prema%C5%BEite%20sa%20malo%20ulupanim%20belancetom%20i%20ostaviti%20da%20se%20hladi%20dok%20spremate%20fil.%3C/p%3E%3Cp%3EZa%20fil,%20umutiti%20belanca%20sa%20polovinom%20%C5%A1e%C4%87era%20u%20ne%20mnogo%20%C4%8Dvrst%20sneg.%3C/p%3E%3Cp%3EPosebno%20umutiti%20%C5%BEumanca%20sa%20ostatkom%20%C5%A1e%C4%87era,%20vanilom%20i%20pomorand%C5%BEinom%20korom,%20pa%20dodati%20belanca,%20kakao,%20istopljenu%20%C4%8Dokoladu%20i%20sok%20od%20pomorand%C5%BEe.%20Sipati%20fil%20u%20ohla%C4%91ene%20kore%20i%20pe%C4%87i%20oko%2010'.%20Prohladiti%20nekoliko%20minuta%20i%20slu%C5%BEiti%20%20tople.%3C/p%3E%3Cp%3EChocolate%20Orange%20Tarts%3C/p%3E%3Cp%3EAdapted%20from%20here%3C/p%3E%3Cp%3Evanilla%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EFor%20the%20pastry,%20beat%20the%20butter%20and%20powdered%20sugar,%20add%20the%20egg%20yolks%20and%20beat%20until%20well%20combined.%20In%20a%20separate%20bowl,%20sift%20the%20flour,%20cocoa%20powder,%20cornstarch%20and%20salt.%20Add%20this%20to%20the%20butter%20mixture%20and%20stir%20to%20combine.%20Wrap%20in%20foil%20and%20chill%20until%20firm.%3C/p%3E%3Cp%3ERoll%20out%20the%20dough%20on%20a%20lightly%20floured%20surface%20and%20cut%20into%20circles%20(mine%20tart%20pans%20are%2012cm%20in%20diameter).%20Press%20the%20dough%20into%20tart%20pans%20and%20prick%20with%20a%20fork.%20Chill%20for%2020'.%20Bake%20in%20the%20preheated%20oven%20to%20180C%20for%2020'.As%20soon%20as%20the%20tart%20shells%20come%20out%20of%20the%20oven,%20brush%20the%20surface%20with%20lightly%20whisked%20egg%20white%20and%20leave%20to%20cool%20while%20preparing%20the%20filling.%3C/p%3E%3Cp%3EFor%20the%20filling,%20whip%20the%20egg%20whites%20with%20half%20a%20sugar%20until%20soft%20peaks%20form.%20In%20a%20separate%20bowl,%20whisk%20the%20egg%20yolks%20with%20the%20rest%20of%20the%20sugar,%20vanilla%20and%20orange%20zest.%20Fold%20in%20the%20egg%20whites,%20then%20gently%20whisk%20the%20cocoa%20powder,%20melted%20chocolate%20and%20orange%20juice.%20Pour%20into%20tart%20shells%20and%20bake%20for%2010'.%20Cool%20for%20few%20minutes%20and%20serve%20warm.%3C/p%3E){kind=link}