Fall, 300 or fewer calories Рецепты
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Buffalo Chex Mix RecipePerfect snack for game day. |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
3941 визит
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Garden Marinara Sauce with SpaghettiThis marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta… |
Salad Foodie
авг. 2016 Профессионал |
1 голос
2268 визитов
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Leftover Oatmeal Raisin Nut MuffinsLeftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than… |
Salad Foodie
сент. 2017 Профессионал |
1 голос
2158 визитов
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Pumpkin Bread
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Chef Smith
нояб. 2010 Профессионал |
2 голоса
2123 визита
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Cajun Corn and Bacon Maque ChouxIf you don't have time for fresh corn you can always use 1 1/4 c of shoepeg corn with 1/4 c cream corn... |
Chef Smith
мая 2011 Профессионал |
1 голос
1440 визитов
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Brown Butter Toffee Blondies
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Chef Smith
мая 2011 Профессионал |
1 голос
1750 визитов
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melon, papaya, chicken sausage saladwith fruits and chicken sausage this is variety salad |
sunil k.nayar
июля 2011 Профессионал |
1 голос
3314 визитов
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Healthy Italian Vegetable Saute RecipeReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join… |
Claudia lamascolo
янв. 2014 Профессионал |
1 голос
4061 визит
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Favorite Gingerbread CakeGingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I… |
Salad Foodie
дек. 2014 Профессионал |
1 голос
3467 визитов
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Roasted Banana Bars with Browned Butter Pecan FrostingThis recipe was a finalist in Cooking Light Magazine's "Twenty-five Favorite Dessert Recipes" several years… |
Salad Foodie
дек. 2016 Профессионал |
1 голос
1620 визитов
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Oatmeal Chocolate Chip BarsAn oatmeal streusel mixture serves as both crust and topping in this delightfully chewy cookie bar. The secret ingredient in the filling is… |
Salad Foodie
апр. 2019 Профессионал |
1 голос
1499 визитов
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ESTESS SMOKED POTATOES WITH CORNTHIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT… |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
3295 визитов
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StollenThis famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied… |
Chef Smith
нояб. 2010 Профессионал |
1 голос
2120 визитов
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Low Fat and Dreamy, Chicken StroganoffThis time of year is all about hearty comforting foods. Traditional Stroganoff is made with thin slices of… |
Skinny Kitchen with Nancy Fox
нояб. 2011 Профессионал |
1 голос
4153 визита
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
июня 2013 Профессионал |
1 голос
3752 визита
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