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- Nutella Buns Recipe (Printable recipe)
- By Christine's Recipes Prep time: 10 mins
- Cook time: 180 mins
- Yield: 9 buns, each about 60 grams
- Ingredients:
- 30 gm whisked egg
- 80 ml water
- 85 gm tangzhong (refer this recipe)
- ½ tsp salt
- 40 gm caster sugar
- 20 gm milk powder
- 200 gm bread flour
- 55 gm cake flour
- 6 gm instant yeast
- 20 gm butter, melted
View Full Recipe at Easy Recipes
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 384g | |
| Calories 1094 | |
| Calories from Fat 183 | 17% |
| Total Fat 20.94g | 26% |
| Saturated Fat 11.24g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 1297mg | 54% |
| Potassium 411mg | 12% |
| Total Carbs 191.18g | 51% |
| Dietary Fiber 7.0g | 23% |
| Sugars 1.85g | 1% |
| Protein 31.58g | 51% |
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