CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Not So Sweet Strawberry Shortcake
by
Melissa Brody
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 1203 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
%20fresh%20strawberries%20with%20cream.%20Sometimes%20I%20whip%20the%20cream,%20light%20and%20fluffy,%20other%20times%20I%20just%20drizzle%20a%20tablespoon%20over%20the%20berries%20and%20enjoy.%20For%20a%20slightly%20heartier%20and%20more%20presentable%20dessert,%20I%20make%20strawberry%20shortcake.%20But%20with%20the%20berries%20so%20sweet%20already,%20the%20last%20thing%20I%20want%20is%20a%20sugar%20laden%20sponge%20cake%20as%20a%20base.%20Instead,%20I%20bake%20a%20batch%20of%20buttermilk%20biscuits,%20slice%20them%20in%20half%20and%20sandwich%20the%20berries%20and%20cream%20inside.%20I%20add%20the%20tiniest%20bit%20of%20sugar%20to%20the%20biscuits%20to%20help%20them%20bridge%20the%20line%20between%20dinner%20roll%20and%20dessert%20worthy.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20450%C2%B0F.%20In%20a%20large%20bowl%20whisk%20flour,%20baking%20powder,%20baking%20soda,%20salt%20and%201%20tablespoon%20of%20sugar%20(optional).%20Cut%20in%20chilled%20butter%20using%20a%20pastry%20blender%20or%20fingers%20until%20the%20mixture%20resembles%20course%20cornmeal.%20Make%20a%20well%20in%20the%20center%20and%20pour%20in%20buttermilk,%20mixing%20with%20a%20spatula%20until%20just%20blended.%20Divide%20dough%20into%206%20parts%20and%20drop%20slightly%20flattened%20lumps%20onto%20a%20parchment%20lined%20baking%20sheet.%20Bake%20for%2015%20minutes%20until%20lightly%20browned.%3C/p%3E%3Cp%3EWhile%20biscuits%20are%20baking,%20whip%20the%20cream.%20Pour%20cream%20into%20the%20bowl%20of%20a%20stand%20mixer,%20fitted%20with%20a%20wire%20whisk.%20Start%20mixing%20on%20medium%20speed,%20gradually%20increasing%20speed%20until%20it%20begins%20to%20thicken.%20Add%20remaining%20tablespoon%20of%20sugar%20and%20continue%20mixing%20until%20cream%20becomes%20stiff%20and%20can%20hold%20shape.%20Be%20careful%20not%20to%20mix%20too%20much%20or%20you%E2%80%99ll%20end%20up%20with%20butter!%3C/p%3E%3Cp%3EWhen%20the%20biscuits%20have%20cooled%20slightly,%20cut%20in%20half%20and%20drop%20a%20hearty%20spoonful%20of%20whipped%20cream%20on%20the%20bottom%20half.%20Top%20with%201/2%20c%20strawberries%20and%20the%20other%20half.%20Serve%20immediately.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E){kind=link}