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Ингредиенты
- 1 spatchcock chicken
- Coarse salt for rubbing
- 60mls soy sauce
- 60mls Shaoxing wine
- 15mls caster sugar - I used fructose
- 15mls canola oil
- 1 onion, quartered
- 3cm piece fresh root ginger, peeled and finely chopped
- 2 red chillies
- 2 cloves garlic, finely chopped
- 2.5mls olive oil
- 2 leeks cut in half, lengthwise
View Full Recipe at Lavendar and Lime
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 322g | |
| Calories 351 | |
| Calories from Fat 146 | 42% |
| Total Fat 16.49g | 21% |
| Saturated Fat 1.42g | 6% |
| Trans Fat 0.06g | |
| Cholesterol 0mg | 0% |
| Sodium 3667mg | 153% |
| Potassium 462mg | 13% |
| Total Carbs 29.93g | 8% |
| Dietary Fiber 3.7g | 12% |
| Sugars 8.4g | 6% |
| Protein 6.95g | 11% |
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