1Â 1/2 lb Turtle meat |
1/4 lb |
n/a
|
|
2Â 3/4 tsp Salt divided |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
3/4 tsp Cayenne pepper divided |
1/8 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
6 c. Water |
1 cup |
n/a
|
|
1 stk Unsalted butter |
1/6 stick |
$3.99 per 16 ounces
|
$0.17 |
1/2 c. Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
1Â 1/2 c. Minced onions |
1/4 cup |
$0.79 per pound
|
$0.07 |
2 Tbsp. Chopped shallots |
1 teaspoon |
$3.99 per pound
|
$0.03 |
1/4 c. Minced bell peppers |
2 teaspoons |
$2.19 per pound
|
$0.03 |
1/4 c. Minced celery |
2 teaspoons |
$1.99 per pound
|
$0.02 |
1/2 tsp Dry leaf thyme |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
2 Tbsp. Chopped garlic |
1 teaspoon |
$4.00 per pound
|
$0.03 |
1 c. Minced tomatoes |
2 tablespoons |
$1.99 per pound
|
$0.11 |
1/2 c. Worcestershire sauce |
1 tablespoon |
$5.29 per 10 fluid ounces
|
$0.35 |
3 Tbsp. Fresh lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
1/2 c. Dry sherry |
1 tablespoon |
$22.00 per liter
|
$0.43 |
1/4 c. Minced parsley |
2 teaspoons |
$1.09 per cup
|
$0.05 |
1/2 c. Minced green onions |
1 tablespoon |
$1.09 per cup
|
$0.09 |
4 x Hard-boiled Large eggs finely minced |
2/3 eggs |
$2.53 per 12 items
|
$0.14 |
2 Tbsp. Minced green onions |
1 teaspoon |
$1.09 per cup
|
$0.02 |
2 Tbsp. Finely-minced hard-boiled egg |
1 teaspoon |
$2.53 per 12 items
|
$0.02 |
Total per Serving |
$1.64 |
Total Recipe |
$9.81 |