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Рецепт New York Deli Style Tuna
by Global Cookbook

New York Deli Style Tuna
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  Порций: 6

Ингредиенты

  • 1 can (6 ounces) starkist solid white tuna, liquid removed and flaked
  • 1 x Hard-cooked egg, chopped
  • 3 Tbsp. Chopped celery
  • 1 Tbsp. Minced ripe olives
  • 3 Tbsp. Mayonnaise, up to 4
  • 2 Tbsp. Mustard, (optional)
  • 1 Tbsp. Liquid removed capers, (optional)
  • 3 x New york style bagels, split
  • 3 ounce Cream cheese, softened
  •     Baby kosher dill pickles, thinly sliced lengthwise
  •     Thinly sliced red onion rings

Инструкции

  1. In medium bowl, combine tuna, egg, celery, olives and mayonnaise. Stir in mustard and capers, if you like; blend well. Chill.
  2. To serve, toast bagels; spread each half with 1/2 oz cream cheese. Top each with 3 pickle slices, about 3 Tbsp. tuna mix and red onion rings; serve open face.
  3. Notes: For an authentic taste, use real New York style bagels which have a shiny crust and hard texture.