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New England Fried Coot - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Coots skinned, cut into
    serving size pcs
3 Tbsp. Salt-pork drippings
    Duck giblets simmered in
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Flour seasoned with 1/4 cup
$2.99 per 5 pounds
$0.04
1/2 tsp Salt and 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Paprika 1/2 teaspoon
$1.79 per ounce
$0.07
1 Tbsp. Minced onion 1 1/2 teaspoons
$0.79 per pound
$0.01
    Water as needed 1/2 water
n/a
 
1/2 c. Lowfat milk 1/4 cup
$3.99 per gallon
$0.06
1/2 c. Seasoned duck or possibly chicken stock till done, liquid removed 1/4 cup
$17.77 per pound
$2.32
1 1/2 Tbsp. Lowfat sour cream 2 1/4 teaspoons
$2.65 per 16 ounces
$0.05
Total per Serving $2.56
Total Recipe $5.12
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