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Рецепт My Special Sweet Potato Casserole
by Global Cookbook

My Special Sweet Potato Casserole
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Ингредиенты

  • 2 c. Mashed sweet pots, canned
  • 1 c. Sugar
  • 2 x Large eggs
  • 3/4 stk margerine
  • 1/2 c. Lowfat milk
  • 1/2 tsp Cinnamon
  • 1/2 tsp Nutmeg
  •     Topping
  • 3/4 c. Crushed beakfast corn flakes
  • 1/2 c. Minced pecans
  • 1/2 c. Brown sugar
  • 1/2 stk margerine

Инструкции

  1. Drain pots. mash and measure 2 c., add in sugar, Large eggs, margarine lowfat milk and spices. mix well. pour into greased casserole and bake at 400 for 20 mins.
  2. Topping, heat butter and combine with crushed corn flakes, nuts and brown sugar. Spread over potato mix and return casserole to oven for another 20 mins at 400.