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- 1/2 kg mutton - finely minced
- 1 egg 2tbsp chana roasted, ground & sieved
- 2 tsp coriander -chopped
- 1 Tbsp poppy seeds - soaked in water
- 15-20 garlic pods
- 1 1/2 inch piece of ginger
- 4 onions - finely sliced
- 4 tomatoes - skinned & pureed
- 2 tsp coriander powder
- 1 tsp turmeric powder
- salt - to taste
- 1 1/2 cups yoghurt - whipped
- 1 cup oil
- Water
- 2 black cardamoms
- 1 tsp whole pepper
- 5-6 cloves
- 5 green cardamoms
- 2 bay leaves
- 1 inch cinnamon stick
View Full Recipe at Hindustani Sakhi Saheli
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