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Mussels In Wine Sauce - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 pound frzn whole shell mussels 1/2 lb
$4.67 per pound
$2.33
2 T butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 garlic cloves, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 c. white wine 1/4 cup
$0.35 per fluid ounce
$0.70
1 teaspoon red wine vinegar 1/4 teaspoon
$3.39 per 12 fluid ounces
$0.01
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1 lemon, juice and rind 1/4 lemon
$0.80 per item
$0.20
Total per Serving $4.34
Total Recipe $17.34
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