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» Mushroom Spinach Salad With Tarragon Egg Dressing
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Mushroom Spinach Salad With Tarragon Egg Dressing
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  and whites minced fine
  Salt to taste
  Freshly-grnd black pepper to taste
  discarded, leaves washed well and spun dry
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 x hard-boiled large Large
eggs yolks
mashed,
1/3 eggs yolks
$2.59 per 12 items
$0.07
3 Tbsp.
tarragon
white-wine vinegar
1 1/2 teaspoons
$1.97 per 2 ounces
$0.03
1 Tbsp. Dijon
mustard
1/2 teaspoon
$2.69 per 8 ounces
$0.03
6 Tbsp. extra-virgin extra virgin
olive oil
1 tablespoon
$5.99 per 16 fluid ounces
$0.19
3 Tbsp. chopped
shallots
- (abt 2)
1 1/2 teaspoons
$3.99 per pound
$0.04
2 Tbsp. finely-minced fresh
tarragon
leaves
1 teaspoon
$1.97 per 2 ounces
$0.02
1/2 lb fresh
spinach
coarse stems
1 1/3 oz
$3.99 per pound
$0.33
10 ounce fresh white
mushrooms
1 2/3 oz
$3.69 per 8 ounces
$0.77
Total per Serving
$1.49
Total Recipe
$8.92
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