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Рецепт Murrel Fish Curry
by Paul Anderson Lumen

Murrel Fish Curry

Indian food recipes.. Fish Curry!

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Подготовка: Indian
Приготовление: Порций: 2

Ингредиенты

  • Fish 1kg
  • Ginger garlic paste 3 tsp
  • Saffron ½ tsp
  • Red chillie powder 2-3 tsp
  • Oil 3 – 4 table spoons
  • Salt 3 tsp or as per taste
  • Tamrind medium ball size
  • Dry fry and grind the following into a paste:
  • Dry coconut ½
  • Poppy seeds 2 table spoons
  • Jeera 1tsp
  • Coriander seeds 2 tsp
  • Pali 2 table spoons
  • Onion 1

Инструкции

  1. Method:
  2. Wash and cut fish pieces well and keep aside.
  3. Take a dish, heat the oil and add a little mustard & cumin seeds, when it splutters you can add the masala paste, with the ginger garlic, red chillies powder, saffron and salt and fry well . Add 2 cups of water and allow it to cook for about 5-8 minutes on medium flame. Add the fish pieces into the gravy and allow it to cook another 5-8 minutes then add the tamrind pulp and allow it to cook on sim for about 6-8 minutes. You can serve it with hot rice or rotis.