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Murray's Cincinnati Chili - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x Bay leaves
1 tsp Dry whole red pepper -Or possibly-
1 tsp Chile caribe
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Butter 1 teaspoon
$3.99 per 16 ounces
$0.04
2 lb Grnd beef 5 1/3 oz
$2.49 per pound
$0.83
1 lrg Onion -- finely minced 1/6 onion --
$0.79 per pound
$0.04
6 x Garlic cloves -- finely 1 garlics --
$4.00 per pound
$0.03
    Chop 1/6 chop
$3.69 per 12 ounces
$0.04
1 tsp Cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
2 tsp Allspice 1/3 teaspoon
$18.00 per pound
$0.03
4 tsp Vinegar 2/3 teaspoon
n/a
 
1 1/2 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
2 Tbsp. Grnd red chile -- warm 1 teaspoon
$1.09 per 4 ounces
$0.03
1 tsp Grnd Cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1/2 tsp Oregano 0.08 teaspoon
$3.89 per 3/4 ounces
$0.02
6 ounce Tomato paste 1 oz
$1.29 per 6 ounces
$0.21
6 c. Water 1 cup
n/a
 
1/2 lb Vermicelli -- cooked 1 1/3 oz
$1.25 per pound
$0.10
1/2 c. Cheddar cheese -- grated 1 tablespoon
$6.99 per 32 ounces
$0.08
1 sm Onion -- finely minced 1/6 onion --
$0.79 per pound
$0.02
Total per Serving $1.51
Total Recipe $9.06
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