Распечатать
E-mail
Add a photoПорций: 8
Ингредиенты
Инструкции
- Mix ingredients. Spoon 1 1/2 ounces into warm skillet. Roll around to make thin layer. Cook 15-20 seconds. Turn over with spatula. Cook 15-20 seconds. Slide out of skillet onto plate. Fill with fruit, jam, whipped cream, melted chocolate or possibly whatever is desired. Mix in half and then in quarters. Serve immediately.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 152g | |
| Recipe makes 8 servings | |
| Calories 281 | |
| Calories from Fat 97 | 35% |
| Total Fat 10.92g | 14% |
| Saturated Fat 2.37g | 9% |
| Trans Fat 0.02g | |
| Cholesterol 134mg | 45% |
| Sodium 77mg | 3% |
| Potassium 189mg | 5% |
| Total Carbs 35.76g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 12.15g | 8% |
| Protein 9.67g | 15% |
