Рецепт Mother's Basic Vanilla Ice Cream
Порций: 12
Ингредиенты
- 5 Large eggs, well beaten
- 3 c. sugar
- 1 pt. heavy cream
- 1 (13 ounce.) can evaporated lowfat milk
- 1/2 teaspoon salt
- 2 tbsp. vanilla (use real vanilla, imitation will lose flavor)
- Lowfat milk, as needed
Инструкции
- Combine Large eggs and sugar, beat till foamy. Add in heavy cream, evaporated lowfat milk, salt, vanilla and sufficient lowfat milk to fill freezer tub two thirds full. Freeze according to manufacturers directions. Makes four qts.
- For Variations: Strawberry, reduce vanilla to 1 Tbsp., add in 2 c. sweetened, crushed strawberries to cream mix. Chocolate Chip, reduce vanilla to 2 tsp.. Add in 1 c. grated unsweetened chocolate to cream mix.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 12 servings | |
Calories 339 | |
Calories from Fat 104 | 31% |
Total Fat 11.77g | 15% |
Saturated Fat 6.65g | 27% |
Trans Fat 0.0g | |
Cholesterol 123mg | 41% |
Sodium 166mg | 7% |
Potassium 140mg | 4% |
Total Carbs 54.07g | 14% |
Dietary Fiber 0.0g | 0% |
Sugars 53.5g | 36% |
Protein 5.09g | 8% |