Главная » Рецепты » Morrocan Inspired Bay Scallop Ceviche With Grapes, Mint And Jalapeno

Suggestions?

Morrocan Inspired Bay Scallop Ceviche With Grapes, Mint And Jalapeno - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 Tbsp. Morrocan Argan oil, or possibly, extra virgin olive oil

1/2 Tbsp. grated rind of orange

1 sm finely chopped shallot

3 dsh Tabasco, or possibly to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. fresh bay scallops	1/2 cup	$9.99 per pound	$2.61
1/3 c. fresh lime juice	1 tablespoon	$1.49 per 15 fluid ounces	$0.07
4 Tbsp. fresh grapefruit juice	1 tablespoon	$1.99 per 1/2 gallons	$0.02
1/2 c. fresh seedless green grape	2 tablespoons	$2.49 per pound	$0.10
1 Tbsp. ginger, finely, chopped	3/4 teaspoon	$2.99 per pound	$0.01
1 Tbsp. jalapeno, finely, chopped	3/4 teaspoon	$1.99 per pound	$0.01
2 Tbsp. fresh mint, chiffonade	1 1/2 teaspoons	$3.92 per ounce	$0.39
1/2 tsp coarse salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 pch cracked black pepper	1/4 pinch	$7.99 per 16 ounces	$0.00
Total per Serving			$3.21
Total Recipe			$12.83