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Moroccan Fish Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs mixed fish fillets (swordfish, cod, halibut, etc.)	1/2 lb	n/a
1 large onion, peeled sliced and chopped	1/4 onion	$0.79 per pound	$0.07
3 garlic cloves, peeled and crushed	3/4 garlic cloves	$4.00 per pound	$0.02
3 carrots, peeled and chopped	3/4 carrots	$1.49 per pound	$0.15
2 tbsp chopped fresh flat-leaf parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
2 tbsp chopped fresh cilantro	1 1/2 teaspoons	$1.09 per cup	$0.03
2 tbsp butter or olive oil	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 tsp ground nutmeg	1/8 teaspoon	$7.29 per 1.1 ounces	$0.06
1 tsp fresh ground black pepper	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
Pinch cayenne pepper	1/4 pinch	$3.65 per 3 ounces	$0.00
Juice of 1 lemon	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.01
6 cups water	1 1/2 cups	n/a
Total per Serving			$0.46
Total Recipe			$1.84