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» Moong Dal Cooked With Red Split Lentils
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Moong Dal Cooked With Red Split Lentils
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Moong dal
1 pch Asafetida
1/2 tsp Corinader, grnd
Ingredients
Per Serving Qty
Common Price
Price per Serving
1/2 c. Red
lentils
2 tablespoons
$1.49 per 16 ounces
$0.08
1/2 tsp
Turmeric
1/8 teaspoon
$6.99 per 16 ounces
$0.00
3/4 tsp
Salt
1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp. Vegetable
oil
2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 tsp
Cumin
seeds, whole
1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
2 x Garlic cloves, minced
1/2 garlic cloves
$4.00 per pound
$0.01
1 sm
Onion
, cut into half rings
1/4 onion
$0.79 per pound
$0.03
1 sm
Tomato
, minced
1/4 tomato
$1.99 per pound
$0.13
1/2 tsp
Cumin
, grnd
1/8 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/4 tsp
Cayenne
0.06 teaspoon
$3.65 per 3 ounces
$0.00
Total per Serving
$0.32
Total Recipe
$1.29
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