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» Monkfish Stew With Saffron Broth And Wild Mushrooms
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Monkfish Stew With Saffron Broth And Wild Mushrooms
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Bayou Blast - (Emeril's Creole Seasoning) see * Note
  Salt to taste
  Freshly-grnd black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 c.
Fish stock
1/2 cup
$2.99 per 15 ounces
$0.86
1 tsp
Saffron threads
1/4 teaspoon
$17.77 per 0.06 ounces
$1.83
18 ounce
Monkfish
cleaned, cut into 1" dice
4 1/2 oz
$15.00 per pound
$4.22
2 Tbsp. Extra virgin
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 c. Assorted
wild mushrooms
stemmed and sliced
1/4 cup
$4.99 per 4 ounces
$1.07
2 Tbsp. Minced
tomatoes
1 1/2 teaspoons
$1.99 per pound
$0.02
2 Tbsp. Minced fresh
basil
1 1/2 teaspoons
$2.59 per cup
$0.08
1/4 c. Minced green
onions
1 tablespoon
$1.09 per cup
$0.07
1 tsp Chopped
garlic
1/4 teaspoon
$4.00 per pound
$0.01
1 c. Cleaned
spinach
leaves
1/4 cup
$3.99 per pound
$0.07
Total per Serving
$8.31
Total Recipe
$33.23
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